
It is widely used in cake gel, peanut butter, ice cream and non-dairy cream etc. : Pure Glycerin Flakes Mono & Diglyceride Non-GMO Vegan OU Kosher Certified - 400g/14oz : Baking Thickeners : Grocery & Gourmet Food. Mono and diglycerides / Emulsifier e471 / GMS60 /GMS40, has great applicability, strong emulsifying power, good heat resistance and acid resistance, and is suitable as emulsifier, dispersant, foaming agent, emulsifier stabilizer in various foods. Users can also adopt appropriate methods according to different products and technology. The samples analysed consisted of two commercial mono-, diglyceride emulsifiers, two. It can be directly mixed together with other powder to feed.Īdd this product to 50-60☌ warm water, stir it into paste at high speed and then mix it with other raw materials evenly before feed to ensure a better effect.Īdd this product into grease, heated together and dissolved for using. Capillary gas chromatography with split or on-column injection was applied. Note: other required specification can be custom-made, for details contact with our company please. Saponification Value (calculated in sodium oleate), w/% (SSL) Sodium Stearoyl Lactylate (high emulsifying ability).(CITREM) Citric and Fatty Acid Esters of Glycerol.(ACETEM) Acetylated Mono- and Diglyceride.(LACTEM) Lactic and Fatty Acid Easters of Glycerol Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which.Sodium caseinate and whey protein concentrate 80 were provided by Tatua Co-operative Dairy Company Ltd. (PGFE) Polyglycerol Fatty Acid Esters –Z Saturated mono- and diglycerides, Grindsted Mono-Di HP 40 and Dimodan HP, were donated by Danisco New Zealand while unsaturated mono- and diglycerides, Radiasurf 7148 and Radiamuls MG 2905K, were a gift from Oleon Malaysia. mono and diglycerides of fatty acids mono diglyceride e471 distilled monoglyceride 95 distilled monoglyceride 95.(PGFE) Polyglycerol Fatty Acid Esters –T Mono- and diglycerides are breakdown products of fats, which are obtained by chemical reaction of fatty acids and glycerine.(GMS40) Mono and Diglycerides / Emulsifier e471 / GMS60 Mono- and diglycerides of fatty acids (monoglycerides, in short) are typically based on fats and oils found in nature such as sunflower, palm or soybean.
MONO AND DIGLYCERIDES SERIES
(SPAN) Sorbitan Fatty Acid Ester Series.(PGMS) Propylene Glycol Esters of Fatty Acid.(DATEM) Diacetyl Tartaric Acid Ester of Mono(Di)Glycerides.
